Rhubarb IQF
Rhubarb IQF
IQF (Individually Quick Frozen) rhubarb is known for its tart flavour. Rhubarb is quickly frozen after harvest to preserve its natural taste, texture, and nutritional value. The IQF process ensures that the rhubarb pieces remain separate, making them convenient for use in pies, jams and spreads. IQF rhubarb enhances the nutritional value of a wide range of dishes.
- Origin & Varieties: Poland (Malinowa, red varieties) and Belgium (Goliath, green varieties).
Bio available
