Mandarins: harvest from China and Turkey

After a challenging 2024 season marked by unpredictable weather and logistical hurdles, both China and Turkey are now reporting excellent results. The first batches reveal vibrant, juicy mandarins with a deep color, fresh aroma, and outstanding sweetness — a true reflection of the growers’ hard work and expertise. Thanks to improved growing conditions and careful post-harvest handling, the overall quality this year is exceptional, with less than 5% breakage across shipments. That means more uniform fruit, longer shelf life, and products that will truly impress your customers at the point of sale.

From a market perspective, pricing dynamics are starting to take shape. Chinese mandarins remain a strong and reliable choice, although freight and container costs are putting some upward pressure on prices. Turkish mandarins, on the other hand, continue to offer excellent value for money, combining consistent quality with competitive pricing.

Meanwhile, the Spanish season is just around the corner — only a few weeks away. While Spanish mandarins are traditionally sought after for their flavor and brand recognition, buyers should be prepared for higher price levels this year compared to their Chinese and Turkish counterparts.

All in all, the 2025 mandarin season is shaping up to be a vibrant one, full of opportunities for fresh produce buyers to diversify their sourcing and meet growing consumer demand for high-quality citrus.